MENTORE COFFEE BAR

Inside the new Mentore Coffee+Bar by UCC, not only do you get your favorite coffee blend prepared one of five ways for maximum flavor (syphon, pour-over, water-drip, French press and expresso, see my previous post on Mentore's premium brews  soon you can also enjoy some of Mentore's cool coffee-based cocktails.

CRISPY LUMPIANG TINAPA AT GULAY

Then, Asya's Crispy Lumpiang Tinapa at Gulay  arrived, a traditional deep-fried spring roll with vegetables and an additional layer of flavor from the smoked fish. The crisp spring roll is stuffed generously with fresh vegetables, with just a subtle hint from the tinapa, another cool blend of textures and flavors.

Crispy Pork Sisig

The flavors at Asya are simple but comforting, familiar and hearty. We start with Asya's Sizzling Crispy Pork Sisig a delicious blend of tender and crispy textures in every spoonful, with a generous mix of chili, perfect with a few beers.

lemme breakfast

PANCAKES

A pancake is a flat cake, often thin, and round, prepared from a starch-based batter that may also contain eggs, milk and butter and cooked on a hot surface such as a griddle or frying pan, often with oil or butter.

SAUSAGE

 A sausage is a food usually made from ground meat, often pork, beef or veal, along with salt, spices and breadcrumbs, with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic

WAFFLE

A waffle is a leavened batter or dough cooked between two metal plates of a waffle iron until it is golden-brown. The metal plates are patterned to give the waffle its characteristic size, shape and surface impression.

MEATS

Meat is animal flesh that is eaten as food. Humans are omnivorous, and have hunted and killed animals for meat since prehistoric times.

SANDWICHES

A sandwich is a food item consisting of one or more types of food, such as vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for some other food

SALAD

A garden salad consisting of lettuce, cucumber,scallions, cherry tomatoes, olives, sun-dried tomatoes, and cheese

Lemme Dessert

Ice cream (derived from earlier iced cream or cream ice). Is a frozen food, typically eaten as a snack or dessert, usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sucrose, corn syrup, cane sugar, beet sugar, and/or other sweeteners. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (<35 °F / 2 °C). It becomes more malleable as its temperature increases.

Cakes Cake is a form of sweet dessert that is typically baked. In its oldest forms, cakes were modifications of breads but now cover a wide range of preparations that can be simple or elaborate and share features with other desserts such as pastries, meringues, custardsand pies.

Salad is a dish consisting of small pieces of food, which may be mixed with a sauce or salad dressing. Salads can incorporate a variety of foods including vegetables, fruits, cheese, cooked meat, eggs and grains. Garden salads use a base of leafy greens; they are common enough that the word salad alone often refers specifically to garden salads. Other types include bean salad, tuna salad, fattoush, Greek salad, and somen salad.

non alcoholic

Lemme Alcoholic Drinks

Beer

Despite the taste of it, the thing that inspires me to drink beer is the period it was invented. Beer was discovered in Mesepotamia 9500bc. This is the first alcoholic drink ever made. However, some beer comes from routes (which is basically named route beer).

Rum

Rum is a distilled alcoholic beverage made from sugarcane byproducts, such as molasses, or directly from sugarcane juice, by a process of fermentation and distillation. The distillate, a clear liquid, is then usually aged in oak barrels. Rum can be referred to in Spanish by descriptors such as ron viejo ("old rum") and ron añejo ("aged rum").

Vodka

is a distilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. Traditionally, vodka is made by the distillation of fermented cereal grainsor potatoes, though some modern brands use other substances, such as fruits or sugar.

Wine

is an alcoholic beverage made from fermented grapes or other fruits. Due to the natural chemical balance, grapes ferment without the addition of sugars, acids, enzymes, water, or other nutrients.^[1] Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide

Sex on the Beach

Sex on the Beach is a cocktail that has many variations

Tequila

is a regional specific name for a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km (40 mi) northwest of Guadalajara, and in the highlands (Los Altos) of the north western Mexican state of Jalisco. Although tequila is a kind of mezcal, modern tequila differs somewhat in the method of its production, in the use of only blue agave plants, as well as in its regional specificit

Lemme juices

Lemme Snacks

                                                                

  Lasagna

Originated in Italy, traditionally ascribed to the city of Naples (Campania), where the first modern recipe was created and published in Liber de Coquina (the book of cookery), and became a traditional dish. Traditional lasagne is made by interleaving layers of pasta with layers of sauce, made with ragù, bechamel, and Parmigiano-Reggiano. In other regions and outside of Italy it is common to find lasagne made withricotta or mozzarella cheese, tomato sauce, various meats (e.g., ground beef, pork or chicken), miscellaneous vegetables (e.g., spinach, zucchini, mushrooms) and typically flavored with wine, garlic, onion, and oregano. In all cases the lasagne are oven-baked.

Pasta Carbonara

Is an Italian pasta dish from Rome based on eggs, cheese (Pecorino Romano or Parmigiano-Reggiano), bacon (guanciale or pancetta), and black pepper. Spaghetti is usually used as the pasta; however, fettuccine, rigatoni, linguine or bucatinican also be used. The dish was created in the middle of the 20th century.

spaghetti

Four Cheese Pasta

baked macaroni

Pizza [ˈpittsa] is a flatbread generally topped with tomato sauce and cheese and baked in an oven. It is commonly topped with a selection of meats, vegetables and condiments. The term was first recorded in the 10th century, in a Latin manuscript from Gaeta inCentral Italy. The modern pizza was invented in Naples, Italy, and the dish and its variants have since become popular in many areas of the world.

burger